Chenpi & Red bean Mooncake / 陳皮紅豆月餅

Description

Chenpi and red bean mooncake is a traditional Chinese pastry with a delicious and unique flavor. It is made with sweet red bean paste and chenpi, which is dried orange peel. The red bean paste gives the mooncake a soft, sweet, and smooth taste, while the chenpi adds a light citrusy aroma and a slightly bitter flavor. Together, these ingredients create a wonderful balance of sweet and fragrant flavors.

Chenpi and red bean mooncakes are especially popular during the Mid-Autumn Festival, when families gather together to enjoy mooncakes and celebrate with their loved ones.